DONATE
Thank you for your support! We appreciate your generosity!
Bread & Broth in affiliation with St. Theresa Catholic Church is a tax exempt 501 (c ) (3) charitable organization. All donations to Bread & Broth are 100% tax deductible to the fullest extent of the law.
MONETARY DONATIONS:
Donors can direct monetary donations to specific programs/causes:
B&B General Fund: – donations are applied to the B&B’s “Monday Meal” and “Second Serving” meal food costs, purchase of equipment, utility expenses, etc.
B&B 4 Kids: – donations are applied to the procurement of healthy kid- friendly food items for the weekend meals, nutritional snacks, and fruit provided to Pre K-12 LTUSD students during the school year and the bags of food distributed to children up to the age of 18 during the school summer break. Funds will also be used to purchase nutrition bars which are provided to the seven K-12 LTUSD schools to hand out to hungry students during the school day.
Sponsor a Student:
$10 – One Week
$40 – One Month
$200 – One Semester
$400 – One School Year
To support this program, in the memo section make sure you include “Sponsor a Student”.
HOW TO MAKE A DONATION:
Donations can be made to Bread and Broth by:
- Using our PayPal Donation Button above.
- Make checks payable to: St. Theresa Bread & Broth (In the memo section indicate the program you wish your donation to support: ‘B&B General Fund’ or ‘B&B 4 Kids’) and mail to:
Bread and Broth, c/o St. Theresa Church, 1041 Lyons Avenue, South Lake Tahoe, CA 96150.
ADOPT A DAY OF NOURISHMENT:
Click on Picture for info..
A Bread & Broth “Adopt A Day of Nourishment” sponsorship provides individuals, families, organizations, church groups and businesses the opportunity to host a Monday Meal dinner at St.Theresa Grace Hall. By donating a tax-deductible gift of $350, your donation feeds on average 85 dinner guests and covers the cost of food purchases, meal preparation supplies and utility costs for the Adopt A Day dinner.
In addition to the generous $350 donation made by an Adopt A Day sponsor, the AAD program encourages our sponsors to come and assist at their designated Monday AAD dinner. Sponsors may have a sponsor crew of up to 5 individuals (minimum age of 14) assist the regular B&B volunteers in the dinner’s setup, serving and cleanup from 3:00 to 6:00 p.m. Participating as a sponsor crew member offers not only the opportunity to see the nutritious and filling meal that your $350 provides but to experience the tremendous impact that your generosity has on those who are guests at your sponsorship dinner.
Contact: Carol Gerard
Phone: (530) 542 2876 (home) or (310) 256 1019 (Mobile)
Email: carolsgerard@aol.com
FOOD DONATIONS:
BREAD & BROTH 4 KIDS: provides weekend food for needy students in our community. Hold a ‘food drive’ or shop for the items that are used to provide 7 meals and 4 snacks for each student.
WISH LIST:
Single serving, canned or boxed foods – plastic packaging is preferable. No glass containers please.
| *Canned Spaghetti/Meatballs | *Beef Ravioli, Stew and Chilli |
| *Tuna/Chicken (small cans, pouch) | *Hormel Complete Meals |
| *Mac ‘n Cheese Instant Cups | *Soups: Chicken Noodle, Vegetable |
| *Fruit/Applesauce (cups) | *Ramen Noodles/Cup O’Noodles |
| *Oatmeal (instant individual packs) | *Breakfast Food Bars |
| *Granola Bars | *Puddings |
| *Fruit Snacks | *Crackers w/Cheese, Peanut Butter |
| *Nuts, Trail Mix, Raisins (1oz boxes) | *Popcorn (single serving) |
| *Peanut Butter and Jelly (plastic jars for extended weekends and vacation breaks) | |
Contact: Christy Slocum OR Contact: Cheryl Breitwieser
Phone: (310) 413-6816 Phone: (530) 307-0909
Email: slocumsrus@msn.com Email: cheryl.diane@earthlink.net
“MONDAY MEAL” and “SECOND SERVING ” FOOD DONATIONS:
Hold a ‘food drive’ or shop for items that are regularly needed pantry items at “Monday Meal” or “Second Serving”:
| *Fresh Fruit and Vegetables | *Bacon, Frozen Hamburger and Chicken |
| *Shredded Cheese (any kind) | *Kraft Parmesan Cheese (in plastic container) |
| *Salad Dressing | *Olive Oil |
| *Onions and Garlic | *Plastic Baggies |
| *Paper Towels |
Contact: Roberta Strachan
Phone: (530) 412-0573 or (530) 541-5345
Email: bertastrachan@att.net
B&B Jar Collection:
Thanks to our community business partners, B&B has over 10 donation jars displayed in various stores, restaurants and offices throughout the Lake Tahoe South Shore Community. When you see these jars, any loose change you donate, combined with the 
many other generous donor contributions, adds up to providing over 1,500 B&B meals.
Contact: Carol Gerard
Phone: (530) 542 2876 (home)or (310) 256 1019 (Mobile)
Email: carolsgerard@aol.com
LOCAL RESTAURANT “Second Serving” SOUP DONATIONS:
![Second Serving Soup]()
Donate prepared soups/chowders once a month to B&B’s Friday “Second Serving” meal.
Contact: Susan Baker
Phone: (530) 318-0391
Email: bakesjssm@gmail.com
FOR ALL OTHER DONATIONS OR QUESTIONS:
Contact: Carol Gerard
Phone: (530) 542 2876 (home) or (310) 256 1019 (Mobile)
Email: carolsgerard@aol.com